White by the Glass
Cava Conde de Subirats Cava NV (SP) 9
Riesling Two Princes Nahe 2009 (GR) 10
Orvieto Trappolini Lazio 2009 (IT) 8
Sauvignon Blanc J. Lohr Carol’s Vnyd Napa 2008 (CA) 10
Sauvignon Blanc Dom. Des Victoires Quincy Loire 09 (FR) 9
Chenin Blanc Cave de Saumur Loire 2009 (FR) 10
Grillo/Catarattp Versi Bianco Sicily 2009 (IT) 7.5
Chard Coppola Director's Sonoma County 2008 (CA) 12
Red by the Glass
Pinot Noir R Stuart & Co. Autograph Willamette 2007 (OR) 12.5
Merlot Blend Dom. Ste-Eugenie Le Clos VDP 2009 (FR) 8
Malbec Conquista Mendoza 2010 (AR) 8.5
Carmenere Arenal 2008 (CH) 7.5
Cabernet Rock.Face North Coast 2007 (CA) 12
Cinsault/Cab Blend Chateau Musar Jeune 2009 (LB) 14
Zin Blend Vines of the Marycrest My Generation 2006 (CA) 12
Victory Prima Pils • Southern Tier IPA
Chouffe Houblin IPA 750ml • Allagash Dubbel
Smuttynose Robust Porter • Mikeller Our Side Ale 750ml
Sam Adams Light • Budweiser • Heineken Light
Buckler NA
Cocktails
Aviation
Bombay Sapphire • Luxardo • Creme de Violet • Lemon Juice
Sugar • Snifter
Caipirinha
P51 Cachaca • Muddled Limes • Sugar • Rocks
Pisco Sour
Pisco • Lemon Juice • Lime Juice
Egg White • Sugar • Rocks
De la Louisiane
Russell's Reserve 6yr Rye • Boissiere Sweet Vermouth • Benedictine
Peychaud Bitters • Absinthe • Up
Liz's White Sangria
Clemente Creole Schrub • Cava • Orange • Muddled Fruit
Bitters • Whine Glass
Whisky
Talisker 10yr • Laphroig 10yr • Glenkinchie 10yr
Chivas Regal 12yr • JW Black 12yr • Glenlivet 12yr
Oban 14yr • Macallan 12yr • Dalwhinnie 15yr
Lagavulin 16yr • Johnny Walker Blue 25yr
Woodford Reserve • Knob Creek • Russell's Reserve Rye
...fruits.
Winter has always been the season for citrus. Sweet, tart, perhaps even
a touch of bitter. Something to excite the palate and make us dream
about warm days ahead.
New cocktails? We have those. A taste?
Sure, stop in and try one… But until you can- our take on the Paloma:
Sauza Hornitos Tequila infused with fresh pink grapefruit. Once the
tequila is ready. We build the cocktail up with juice from half a lime,
soda water, and a dash of simple syrup. Crisp, refreshing, delicious.
That is just a taste of what we’re offering. See you soon.
Ben Lord
New England Travel '09
The Best Of New England
Page 40

