TO START
$10
Seasonal Soup
$10
$3.75ea
Oysters on the Half Shell · Cocktail Sauce · Mignonette
$3.75ea
$15
Shaved Brussels Salad, Pickled Mustard, Bacon, Red Onion, Bleu Cheese, Duck Fat Vinaigrette
$15
$14
Baby Kale Salad, Asparagus, Radish, Shallot, Parmesan, Croutons, Creamy Lemon Vinaigrette
$14
$10
Fried Olives · Garlic Aioli
$10
$18
Pork Belly, Sweet Potato Puree, Shishito Pepper, House Pickle, Blackberry Jam
$18
Half $14
/
Full $28
Pappardelle Bolognese
Half $14
/
Full $28
$15
Honey Roasted Heirloom Carrots, Greek Yogurt, Crispy Garlic, Torn Herbs, Chili Oil
$15
$16
Wild Maine Mussels, Bacon, Onions, White Wine, Cream
$16
$17
*Add Great Hill Blue Cheese
$17
$19
Cheese Board
$19
$17
Burrata, Tomato Jam, Green Olives, Calabrian Chili, Pistachio, Foccaccia
$17
TO SHARE
$7
Pomme Frites
$7
$8
Chef's Vegetable
$8
$8
Warm Foccacia
$8
TO CONTINUE
$24
Wild Maine Mussels, Bacon, Onions, White Wine, Cream, Pomme Frites
$24
$25
*Add Great Hill Blue Cheese
$25
$36
Crispy Duck, Sweet Potato, Brussels, Shishito Peppers, Honey Ginger Soubise
$36
$28
Pan Seared Statler Chicken, Ratatouille, Lemon Risotto, Crispy Garlic, Pan Jus
$28
$30
Scottish Salmon, Carrot Puree,. Endive, Shiitake, Bok Choy, Goji Berry Gastrique
$30
$29
Steak Frites w/ Chimichurri, & Pomme Frites
$29
$26
Chef's Vegetarian Choice
$26
$42
NY Sirloin, Pomme Aligot, Brocolli Rabe, Roasted Tomato, Compound Butter
$42
$18
/
Add Bacon Jam $2
Anneke's Burger, Cheddar, Brioche Bun, Lettuce, Tomato, Pickles, Pomme Frites
$18
/
Add Bacon Jam $2
$40
Bouillabaisse- Swordfish, Shrimp, Mussels, Fingerling Potato, Fennel, Crostini, Saffron Tomato Broth
$40
Executive Chef Anthony Ricco
Triple Chocolate Caramel Tart
Spiced Apple Galette a la Mode
Vanilla Bread Pudding w/ Spiced Rum Caramel, Cinnamon Whipped Cream
Vanilla Creme Brulee (GF)
COFFEE BY DESIGN
French Press Coffee (sm) $5.00
/
(lrg)· $8.00
CARRABASSETT COFFEE COMPANY
French Press Coffee (sm) $5.00
/
(lrg)· $8.00
$5.50
/
$4.50
CAPPUCCINO · ESPRESSO (Regular or Decaf)
$5.50
/
$4.50
$6.00 - $5.00
CARAMEL CAPPUCCINO, ESPRESSO (Regular)
$6.00 - $5.00
WHITE HERON LOOSE LEAF TEAS
Pot of Tea $5.00
Jasmine Green
New England Breakfast
Earl Grey
African Rooibos (Decaf)
Ginger Mint (Decaf)
Chamomile Lavender (Decaf)
FORTIFIED · DESSERT WINES
Chateau Fontaine Sauterne $10
$16
Alexander Grappa
$16
$10
Warre’s Optima 10 Year Tawny
$10
$18
Warre’s Optima 20 Year Tawny
$18
$12
Boston Madeira
$12
$10
Fabrizia Limoncello
$10
DESSERT DRINKS & MARTINIS
Espresso Martini
Vanilla Vodka ∙ Kahlua ∙ Bailey’s ∙ Espresso ∙ UP
Miles Davis
Gran Marnier, Kahlua, Baileys, Espresso, UP
Irish Coffee
Irish Whiskey, Coffee, Sugar Cube, Whipped Cream, HOT
Chocolate Martini
Vanilla Vodka, Chocolate Liqeur. Shaved Chocolate, UP
KIDS MENU
$6
Mac & Cheese
$6
$8
Chicken Tenders & Fries
$8
$6
Grilled Cheese w/ Fries
$6
$8
Cheeseburger w/ Fries
$8
$6
Pasta w/ Red Sauce or Butter
$6
SPECIAL MENUS
For certain holidays we offer a special menu, either in addition to our current menu, or in place of our current menu. These holidays are; Valentine's Day (additional menu), Easter Brunch (in place of), Mother's Day Brunch (in place of), & New Years Eve (additional menu). When these holidays are coming up, you can find their special menu HERE! ** Special menus are typically posted up to a month in advance **
MOTHER'S DAY BRUNCH 2024 MENU
TO START
$10
Curried Sweet Potato Bisque, Coconut Cream, Crispy Shallot
$10
$16
Maine Mussels w/ Bacon, Onions, White Wine, & Cream
$16
$17
*Add Blue Cheese
$17
$14
Avocado Toast- Focaccia, Spring Pea, Heirloom Carrot, Mint. Sunchoke, Feta, Balsamic
$14
$10
Fried Olives w/ Garlic Aioli
$10
$14
Belgian Waffle Bites w/ Strawberry Jam, Lemon Custard, Pistachio, & Chantilly Cream
$14
$19
Cheese Board
$19
$3.75ea
Oysters on the Half Shell, Cocktail Sauce, Mignonette
$3.75ea
$10
Fruit Parfait- Fresh Berries, White Chocolate Mousse, Country Biscuit
$10
$17
Gravlax w/ Beet Cured Salmon, Capers, Shallot, Dill Creme Fraiche, Garlic Sesame Crackers
$17
$14
Baby Kale Salad- Asparagus, Radish, Shallot, Parmesan, Croutons, Creamy Lemon Vinaigrette
$14
TO SHARE
$7 Sourdough $5 Bacon $8
Homefries
$7 Sourdough $5 Bacon $8
ENTREES
$24
Maine Mussels w/ Bacon, Onions, White Wine, Cream, & Pomme Frites
$24
$25
*Add Bleu Cheese
$25
$18
Biscuits & Gravy Skillet w/ Poached Eggs, Duck Chorizo, & Garlic Herb Gravy
$18
$42
Surf & Turf- 4oz Filet, Poached Lobster Tail, Potatoes, Broccolini, Bernaise
$42
$28
Steak & Eggs- Fried Eggs, Pico de Gallo, Avocado Mousse, Hash Browns, Lime Crema
$28
$28
Crab Cake Benedict w/ Poached Eggs, Watercress, Creole Hollandaise, & Homefries
$28
$26
Grilled Shrimp Baby Kale Salad w/ Asparagus, Radish, Shallot, Parmesan, Croutons, & Creamy Lemon Vinaigrette
$26
$17
Spanish Frittata- Potatoes, Heirloom Tomato, Charred Spring Onion, Manchego, Homefries
$17
$20
Eggs Benedict- Country Biscuit, Honey Glazed Ham, Brie, Poached Eggs, Hollandaise, Homefries
$20
$22
Spring Gnocchi w/ Cauliflower Leek Potage, Spring Peas, Asparagus, Crispy Sunchoke, Whipped Chevre, & Truffle Oil
$22
$19
Brunch Burger- Fried Egg, Cheddar, Bacon Jam, LTO, Black Garlic Aioli, Pomme Frites
$19